Bolivia Caturra Catuai Natural

This Caturra and Catuai coffee is grown in prime natural conditions and nurtured with the dedicated care of native farmers. Hand-harvested and sun-dried, it preserves its full aroma, vibrant flavors, and rich character. The result is a bright, complex cup with floral and tropical fruit notes, offering a truly distincticve coffee experience. Country: Bolivia Region: Caranavi, Yungas Process: Natural Variety: Caturra/ Catuai Elevation: 1800 MASL Tasting Notes: Tamarind, Sweet passion fruit and Rose tea.