Costa Rica Hacienda Pilas

Owned and managed by Eduardo Gurdian Pacheco, a passionate and experienced coffee agronomist with extensive experience in Costa Rica and Sumatra. Eduardo’s family have generations of coffee growing experience in Costa Rica, something that shows in the quality of the estate’s coffee. The attention to detail on the estate is eye-opening especially as climate change begins to make an impact. Rains are not as predictable which means different varietals are being tried and trees that struggle are removed and replaced. Eduardo has brought in bees to help with pollination and even they are looked after carefully. Incredible is how we define this origin's lush flavours - juicy nectarine, chocolate, grape. Aroma: Cinnamon Flavour: Nectarine, Apricot, Chocolate Finish: Lemonade, Green Grape Region: San Jerónimo de Naranjo Process: Natural Variety: Catuai Altitude: 1000 – 1200 MASL